Belmond Le Manoir aux Quat'Saisons
Indulgence Bar & Wedding Cake
Michelin-starred menus, sumptuous interiors and expansive walled gardens...what more could you want in the heart of the English countryside? With the help of Belmond Le Manoir's passionate team alongside a team of leading wedding industry peers, we designed and styled the beautiful conservatory at what is indeed, one of Oxford’s most lavish party venues.
The colour scheme we used, greens, whites and golds was to reflect the fresh wild countryside feel at a venue known for growing all of it's own seasonal ingredients. Above, our two-tier buttercream cakes - embellished with real florals - sit alongside our marble chocolates, adorned with gold leaf.
Our Indulgence Bars often include an endless variation of inspiring treats, in this case, meringues, cake pops, chocolates, cookies, macarons and cupcakes.
And of course, lets not forget to mention the stunning 5 tier centrepiece wedding cake we draped in gold. Either side of the cake we created two complementing single tier cakes equally covered in the same hand painted gold leaf for a lavish and extravagant finish.
A gorgeous design, fit for such a wonderful country house. We look forward to returning soon to this wonderful estate.
Wedding Cake & Indulgence Bar: GC Couture
Planner: Raspberry Bespoke
Florist: Wildabout Flowers
Venue: Belmond Le Manoir aux Quat'Saisons
Crockery & Glassware: Duchess & Butler
Linen: Over the Top Linen Rentals
Hair & Makeup: Botias Hair & Makeup
Stationery: Ananya Cards
Dress Designer: Suzanne Neville
Dress: The Wedding Club
Shoes: Emmy London
Suit: Alexandra Wood
Models: MOT Models
Chairs and Cake Table: Great Hire
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